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Dine in Nature

Gallery and Events

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Braised Lamb Shank Masala

Sirloin Steak Roll Stuffed with Asparagus Spears and Carrot Julienne

Subak’s Curry Mee with Fresh Water Prawns

Subak’s Spaghetti Aglio Olio

Fettuccine Carbonara

Ibu Yati’s Gado-Gado

King Prawn “Char Kway Teow” with Chives and Bean sprouts

Teriyaki-glazed Seafood Kebabs

Fresh Water Prawn Tom Yam Soup with Coconut Milk

Sizzling Honey Spring Chicken

Subak’s Wantan Noodle Soup

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Happy New Year from Subak
Christmas At Subak 2009
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